The Loaf TinSep 4, 20203 minBeating the Age of PerfectionismEver walked into a supermarket and wondered how we’re eating ‘British’ strawberries in March? How every apple is perfectly round without...
The Loaf TinJul 30, 20202 minThe Footprints Of The Loaf TinHere at the bakery, building a sustainable business has always been at the forefront of our minds and means a lot to us personally. I...
The Loaf TinJul 14, 20203 min352 Baguettes & CountingWe're three weeks in and baguettes have without a doubt been the front runner, we think its been about 350 but to be honest we've kind of...
The Loaf TinJul 2, 20202 minStarting a Home Bakery in LockdownBarney and I have never been bloggers but we're going to give it a go - so here is my first entry. We're planning to take it in turns so...