Apricot & Sesame Cinnamon Buns

Apricot & Sesame Cinnamon Buns

Pack of 4.


An enriched dough swirled with cinnamon sugar, apricots and toasted sesame seeds. Finished with a honey glaze, we think these go down a treat heated in the oven for 10 minutes at 180 fan. It's worth the wait believe us!


Ingredients: plain flour (gluten), white bread flour (gluten), caster sugar, salt, yeast, milk, butter (milk), eggs, brown sugar, cinnamon, sesame seeds, dried apricots (sulphur dioxide), honey(100%). Allergens in brackets.


    ©2020 by The Loaf Tin Bakery.

    Saffron Walden, UK