Loaf Tin White Sourdough

Loaf Tin White Sourdough

A pure sourdough loaf, made using a unique blend of flours, salt & water, that's all! This loaf uses a three day process to evoke the best flavour combinations, perfect for every part of the day.


Ingredients: White bread flour (gluten), Wholewheat bread flour (gluten), Rye flour (gluten), Salt, Water. Allergens in brackets.


    ©2020 by The Loaf Tin Bakery.

    Saffron Walden, UK