White Sourdough Baguette

Our baguettes are hand-rolled fresh every day, staying true to the charm of traditional French baguettes with a soft centre and crisp, golden crust. Delicious enjoyed fresh on day one — or just as good warmed straight from the freezer.

Ingredients: strong white bread flour (gluten), wholemeal flour(gluten), rye flour (gluten), water, salt. Allergens in brackets.

Typical Weight: 435g

Produced in an environment where milk, gluten, soya, nuts, peanuts, sesame and eggs are handled.